For proper food safety and quality, follow the cooking instructions below.  Allow 1-2 minutes for your egg rolls to cool down before enjoying them.

Fried Frozen Egg Rolls

  1. Move oven rack to middle of oven
  2. Preheat oven to 450 °F.
  3. Arrange desired frozen egg rolls, 1 inch apart, on a baking sheet
  4. Bake (uncovered, frozen egg rolls) for 10 – 15 minutes.
  5. Turn them at least (2) two times in between so that they are well heated and crispy.
  6. Allow 1-2 minutes for the egg rolls to cool down.
  7. Enjoy your tasty, crunchy egg rolls.

Uncooked Frozen Egg Rolls

  1. Preheat your oil to 300 – 350 °F.
  2. Deep fry your egg rolls frozen for 10 – 15 minutes
  3. Monitor your egg rolls so that they are not over cooked.
  4. Take out your egg rolls and allow the oil to drain out for 2-3 minutes.
  5. Enjoy your freshly deep fried egg rolls.